Side Dishes

These Smoked Apple Pie Baked Beans are everything you want in a side dish recipe. The sweetness from the apples, savory sausage, and kick from the jalapenos makes for a perfect bite!

Rachael Ray's Mustard-Crusted Puckyhuddle Fries are a family favorite recipe. They are packed with flavor and make for a delicious side dish.

I made Joanna Gaines' Brussel Sprout recipe from her Magnolia Table Cookbook. The crispy bacon, pecans and balsamic reduction is perfection!

This Magnolia Table Potato Salad recipe is always a hit! It’s the perfect side dish for any BBQ or get together. It always disappears quickly with everyone asking for the recipe. We love that it is simple to make and requires minimal ingredients.

Chicken Salad Chick’s Broccoli Salad is simple, but delicious. We tried to recreate their side dish with this recipe. Packed with fresh broccoli, bacon, and cheese, this is a hearty salad that can stand on its own.

This Honey Lime Fruit Salad recipe is simple, but delicious! It's a healthy side dish that doesn't compromise flavor. You can customize it to your taste by choosing your favorite fruits to mix in. The dressing is simply honey with fresh squeezed lime juice and it compliments the fruit perfectly. We love making Honey Lime Fruit Salad during the summer, but it is an excellent side dish to make all year long. It's great for brunches, BBQs, and parties.

Making Watermelon Feta Salad is incredibly easy and is packed with flavor. It's a light and refreshing recipe that everyone will love. You can make the portion as big or as a small as you need. We love to make it for potlucks or gatherings because it's always a big hit.

My husband, Tim, loves this cucumber avocado salad and can eat it year-round. It's light, refreshing and compliments any meal.

This Cheesecake Fruit Salad is festive and yummy. It's a great dish for your 4th of July party or patriotic get-togethers! We used strawberries, bananas, and blueberries to represent the red, white, and blue, but you can use any fruit that you prefer. The possibilities are endless for this sweet recipe. Cheesecake Fruit Salad can be served as a dessert, side dish, or even star in your brunch line-up. If you don't plan on serving it right away, don't mix your cheesecake filling in with fruit until you are ready to serve.

Honey and Dijon mustard brussel sprouts perfectly topped off with walnuts makes Nutty Brussel Sprouts a family favorite.