Desserts

Banana Cream Pie Bars are a fun twist on a classic dessert recipe and require zero baking. The crust is made from Nabisco vanilla wafers.

This Peach Crumble Cobbler is a dessert that will please everyone! It's made with fresh peaches and a delicious crumble.

This Cherry Dump Cake is a family favorite recipe because it is a simple recipe and requires minimal ingredients that most of us already have.

My son created this recipe and combined his favorite flavors together, chocolate and mint, to make this delicious, soft, chewy cookie.

Don't let the simplicity of these Texas Sheet Cake Cookies fool you. They are soft, decadent and my favorite chocolate cookie!

I’ve been experimenting and adjusting my chocolate chip cookie recipe for quite some time now and am very excited to share it with you. This specific recipe is for my Kitchen Sink Cookie but can easily be adjusted by taking out the toffee and pretzels for a classic chocolate chip cookie. Enjoy!

Like many of my cookie recipes, I believe using the 1.5” cookie scoop to create these drop cookies is the secret to success! These peanut butter cookies are soft and chewy. The chocolate chips and peanut butter chips put them over the edge and make them difficult to put down. For this recipe I do not smash them down or use a fork to put the crisscross design on them. Keeping them as a true drop cookie yields the best results. I hope you enjoy them as much as our family and friends do!

Taco Tuesday? Serve this scrumptious cake to top off your Mexican themed meal. A wonderfully moist fresh lime cake with a mouth-watering tequila/Margarita frosting.

I originally got this recipe many years ago from my mother-in-law Lela, who called it "Drizzle Cake" . I later heard that these types of desserts were also called poke cakes or dump cakes. Whatever it is called, this is a really quick and easy dessert to whip up in a hurry.

Your mouth will be in ecstasy! Such a wonderful fall dessert. This cake will not last long. My best friend, who is an amazing baker, shared her recipe with me the first time I experienced this mouth watering goodness.